Cavatelli - Il Mastro Pastaio

Each variety of our authentic Apulian pasta is carefully packaged in convenient 500-gram (17.64-ounce) bags.

Dive into the exceptional variety and quality of our handcrafted Cavatelli Pasta. Each piece is meticulously shaped and slowly dried at low temperatures to encapsulate the richness of the flavors fully. We proudly offer ten exciting variants: pure Hard Wheat Semolina, exotic Turmeric, bold Squid Ink, intriguing Purple Carrot, refreshing Lime and Pepper, rustic Burnt Wheat, distinctive Crusco Pepper I.G.P., aromatic Basil, stimulating Wine and Chili Pepper, and the innovative Arlecchino, which melds all flavors into an explosion of taste.

Our Cavatelli Pasta is a celebration of artisan skill and Puglian flavors:

• Hard Wheat Semolina: The classic choice for pasta purists.

• Turmeric: Adds a vibrant, earthy twist.

• Squid Ink: For a bold, oceanic flavor.

• Purple Carrot: Brings a sweet, subtly earthy note.

• Lime and Pepper: A zesty, refreshing option.

• Burnt Wheat: Offers a deep, smoky essence.

• Crusco Pepper I.G.P.: Known for its sweet crispness.

• Basil: Infuses a fresh herbal aroma.

• Wine and Chili Pepper: Delivers a robust, spicy kick.

• Arlecchino: A creative blend of all the flavors for those who love adventure on their palate.

Each variety is carefully packaged to ensure the pasta remains fresh and authentic, ready to bring the vibrant tastes of Puglia right to your table.

Ideal for culinary enthusiasts seeking an exceptional and varied dining experience, our Cavatelli Pasta offers a genuine journey through the rich flavors of Puglia. Whether you’re crafting a simple, traditional dish or something bold and innovative, these Cavatelli variations provide the perfect base for exploring new culinary horizons.

Embark on a flavorful adventure with our artisanal Cavatelli Pasta, and experience the true essence of Puglian cuisine in every bite.