
Foglie d'ulivo - Il Mastro Pastaio
Explore the Creativity and Flavor of Our Handcrafted Olive Leaf Pasta
€3.00
Each variety of our authentic Apulian pasta is carefully packaged in convenient 500-gram (17.64-ounce) bags.
Celebrate the creativity and flavor of our exclusive Olive Leaf Pasta, handcrafted with dedication and dried at low temperatures to preserve the essence of the finest ingredients. This artisanal pasta is available in ten delicious varieties: robust Hard Wheat Semolina, bright Turmeric, deep Squid Ink, subtle Purple Carrot, vibrant Lime and Pepper, smoky Burnt Wheat, authentic Crusco Pepper I.G.P., fresh Basil, spicy Wine and Chili Pepper, and the eclectic Arlecchino, which blends all available flavors. Each type is carefully packaged to ensure maximum freshness, making it perfect for those eager to explore new taste dimensions.
Our Olive Leaf Pasta is shaped to resemble olive leaves, adding a touch of artistic flair to your culinary creations. Each variant offers a unique flavor profile:
Hard Wheat Semolina: A traditional base that is both hearty and versatile.
Turmeric: Imparts a lively, earthy twist and a golden hue.
Squid Ink: Adds a rich, savory depth with its striking black color.
Purple Carrot: Offers a hint of sweetness with a beautiful violet tint.
Lime and Pepper: Provides a zesty, sharp flavor that awakens the palate.
Burnt Wheat: Delivers a distinctive smoky taste reminiscent of Puglia’s culinary heritage.
Crusco Pepper I.G.P.: Celebrates regional produce with a sweet, sun-dried flavor.
Basil: Infuses dishes with a refreshing herbal note.
Wine and Chili Pepper: Combines the boldness of red wine with the heat of chili for a daring taste.
Arlecchino: A harmonious fusion of all the flavors, ideal for the adventurous eater.